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501 N. Johnson, Clarksville, AR, 72830 Tel. 479-647-4332
Traditional steakhouse, Family Owned and Operated
Keeping with tradition since 2008 we strive to serve the best food, at the best price, and earn your business with each visit.
Serving the finest Quality Certified Angus Beef
We believe in quality first, so we use Iowa Premium Certified Angus Beef aged at least thirty days. We cut our steaks daily, on site from beef that has never been frozen.
Located On The Beautiful Campus of University of the Ozarks
Located on the beautiful campus of University of the Ozarks. Opening January 2019 in the historic Vorhees Building.
Steak perfection takes time
We strive to give you a perfect steak, exactly to your liking. Each cut takes a different cooking time. We are going to cook it right, on the char-broiler, and never under a steak weight. If you will give us the time to do it, we will put perfection on your plate every time.
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